Easy Red, White and Blue Fruit Salad Jars Recipe

This patriotic red, white and blue fruit salad jars recipe is a great fun and healthy dessert or breakfast idea to celebrate the Royal Jubilee!

I’ve shared lots of Royal Jubilee inspired recipes on the blog this month, and this fun and easy red, white and blue fruit salad jars recipe is the final one I have to share with you, until the next Royal celebration anyway!

These summer berry fruit salad jars make a great special breakfast or healthy dessert. With the red and blue fruit and white yogurt, all the colours of the British flag are included for a fun patriotic treat!

Kids will love the novelty of eating from a jar and you can easily make them in bulk for a gorgeous dessert for a street party or family celebration!

Red, White and Blue Fruit Salad Jars

Ingredients (serves 2):

• 100g strawberries
• 75g red grapes
• 75g blueberries
• 75g raspberries
• ½ Tbsp honey
• 1 Tbsp orange juice
• 3 Tbsp thick Greek yogurt

Method:

Prepare the fruit; wash and hull the strawberries then cut into quarters, wash the grapes and cut in half lengthways, wash the blueberries and raspberries.

Place all the fruit in bowl.

In a small bowl, whisk the honey and orange juice together. Pour this dressing over the fruit.

Toss the fruit together until well combined and coated in the dressing.

Pop a few pieces of fruit aside for decorating, then divide the remaining fruit between 2 clean jars.

Spoon yogurt over the top, then top with the fruit you put aside earlier.

For an extra patriotic touch, finish with a paper flag to decorate.

Enjoy!

If you liked this Royal recipe, you might also enjoy these red, white and blue recipes too:

Red, White and Blue Cupcakes

Red, White and Blue Mocktails

Or check out our collection of Royal Recipes for Kids for loads more Royal Jubilee recipes and ideas!

Grace

Print Recipe

Red, White and Blue Fruit Salad Jars

This patriotic red, white and blue fruit salad jars recipe is a great fun and healthy dessert or breakfast idea to celebrate the Royal Jubilee!

Prep Time5 mins

Total Time5 mins

Course: Breakfast, Dessert

Cuisine: British

Servings: 2 people

Author: Grace Hall

Ingredients

• 100 g strawberries
• 75 g red grapes
• 75 g blueberries
• 75 g raspberries
• ½ Tbsp honey
• 1 Tbsp orange juice
• 3 Tbsp thick Greek yogurt

Instructions

• Prepare the fruit; wash and hull the strawberries then cut into quarters, wash the grapes and cut in half lengthways, wash the blueberries and raspberries.

• Place all the fruit in bowl.

• In a small bowl, whisk the honey and orange juice together. Pour this dressing over the fruit.

• Toss the fruit together until well combined and coated in the dressing.

• Pop a few pieces of fruit aside for decorating, then divide the remaining fruit between 2 clean jars.

• Spoon yogurt over the top, then top with the fruit you put aside earlier.

• For an extra patriotic touch, finish with a paper flag to decorate.

If you enjoyed this recipe, why not save it to Pinterest so you can easily find it again!